High Mountain

An absolutely classic and adored green tea. These leaves are grown slow at high elevation gardens. This produces just the right amount of character-defining stress on the plants and helps concentrate and boost the flavor of the leaves. It has a deep vegetal body and a strong but smooth finish. When properly brewed, green teas like this will forever change the way you think about green teas—a welcomed departure from the rough characteristics found in low-quality, bagged green teas.

Ingredients: organic Chinese green tea.

Caffeine level: 3/5

Brewing recommendations: one tablespoon of tea leaves per 16oz with 170° water for three minutes. Will steep three times.

Servings per 50g: about 15, about 45 when steeped three times.

Cost per serving: $01.05, or $0.35 when steeped three times.